Students will learn how food is one of our most basic personal needs and that nutrition plays an important role in our family, our community and our career. In a constantly evolving society, our food needs will be met in an increasingly varied way.
Note: Students need to have been previously in French Immersion to register in this course.
Les notions de base
Introduction à la pâtisserie
Collations et hors-d ’œuvres simples et Planification des repas
No Proctored Exams
What is a proctor?
Saskatchewan Distance Learning Centre provides Kindergarten to Grade 12 courses to Saskatchewan students who choose to study online. We empower students and families to choose the learning environment that works best for them, while supporting their graduation plan.
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